With pre-prepared pastry sheets and a sublime ricotta filling, these tarts are the ideal party choice. The salad garnish of cooling mint, zesty lemon and delicately sweet peas, plucked freshly from their pods, adds plenty of flavour.

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Traditional Colomba di Pasqua

(Makes one 8 x 11-inch loaf)

Ingredients:

Sponge ( Read more... )

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